What is a standard tip percentage?

In the United States, standard tip percentages are 15% for adequate service, 18-20% for good service, and 20%+ for exceptional service. Some regions or countries have different tipping customs.

How do I calculate a 20% tip?

To calculate a 20% tip, multiply the bill amount by 0.20. For example, on a $50 bill: $50 × 0.20 = $10 tip. The total would be $60.

Should I tip on the pre-tax or post-tax amount?

Most etiquette experts recommend tipping on the pre-tax amount. However, tipping on the post-tax total is also acceptable and results in a slightly higher tip.

How does bill splitting work?

The tip calculator divides the total bill (including tip) by the number of people. Each person pays an equal share. For example, a $60 total split 4 ways is $15 per person.

What if I want to tip a custom percentage?

Use the custom tip option to enter any percentage you prefer. The calculator will compute the tip amount and total based on your custom percentage.

Do I need to tip for takeout orders?

Tipping for takeout is optional but appreciated. A 10% tip or a few dollars is common for takeout orders, especially if the restaurant packaged multiple items or provided special service.

Tip Calculator

Calculate tips instantly and split bills with ease! Enter your bill amount, choose a tip percentage, and divide among your group. Perfect for dining out, delivery, haircuts, and any service where tipping is customary.

Bill Details

Bill Amount

Tip Percentage

Custom: %

Split Between

people

Round up total for convenience

Results

Tip Amount $0.00

Total with Tip $0.00

Bill: $0.00

Tip (18%): $0.00

Total: $0.00

Tipping Guide by Service

Restaurants

15% - 20%

20%+ for exceptional service

Food Delivery

15% - 20%

More for difficult deliveries

Hair Salon

15% - 25%

Based on complexity

Taxi / Rideshare

15% - 20%

Add for luggage help

How to Use the Tip Calculator

Calculating tips shouldn't be stressful. Our free tip calculator makes it easy to figure out the right tip amount and split bills fairly among your group.

Quick Steps

Enter Your Bill: Type the total bill amount before tip
Select Tip Percentage: Click a preset (10%-25%) or enter a custom percentage
Split the Bill: Adjust the number of people if splitting
View Results: See tip amount, total, and per-person breakdown instantly

When to Tip More

Large parties: Groups of 6+ often have automatic gratuity; check your bill
Excellent service: Reward servers who go above and beyond
Complex orders: Special requests, dietary accommodations, or difficult deliveries
Holiday periods: Consider tipping more during busy holiday seasons

Tipping Tips & Etiquette

Calculate on Pre-Tax Amount

Base your tip on the subtotal before taxes for fairness.

Consider Cash When Possible

Cash tips often go directly to staff without payroll deductions.

Tip on Original Price

When using coupons or discounts, tip based on the full menu price.

Ask About Tip Pooling

Some restaurants share tips among all staff members.

Quick Tip Math

10% tip: Move the decimal point one place left ($50.00 becomes $5.00)
20% tip: First find 10%: $50.00 = $5.00, then double it: $5.00 * 2 = $10.00
15% tip: First find 10%: $50.00 = $5.00, then add half: $5.00 + $2.50 = $7.50