Metric Conversion Chart
Your complete metric conversion reference! Easily convert weight, volume, and temperature between metric and imperial units. Essential for cooking, science, travel, and daily life.
Metric Conversion Chart
Weight, Volume & Temperature Reference Guide
Weight / Mass Conversions
Grams to Ounces
| Grams (g) | Ounces (oz) | Grams (g) | Ounces (oz) |
|---|---|---|---|
| 1 g | 0.035 oz | 100 g | 3.53 oz |
| 5 g | 0.18 oz | 150 g | 5.29 oz |
| 10 g | 0.35 oz | 200 g | 7.05 oz |
| 15 g | 0.53 oz | 250 g | 8.82 oz |
| 20 g | 0.71 oz | 300 g | 10.58 oz |
| 25 g | 0.88 oz | 400 g | 14.11 oz |
| 30 g | 1.06 oz | 500 g | 17.64 oz |
| 50 g | 1.76 oz | 750 g | 26.46 oz |
| 75 g | 2.65 oz | 1000 g (1 kg) | 35.27 oz |
Formula: grams x 0.03527 = ounces | ounces x 28.35 = grams
Kilograms to Pounds
| Kilograms (kg) | Pounds (lb) | Kilograms (kg) | Pounds (lb) |
|---|---|---|---|
| 0.5 kg | 1.10 lb | 10 kg | 22.05 lb |
| 1 kg | 2.20 lb | 15 kg | 33.07 lb |
| 2 kg | 4.41 lb | 20 kg | 44.09 lb |
| 3 kg | 6.61 lb | 25 kg | 55.12 lb |
| 4 kg | 8.82 lb | 30 kg | 66.14 lb |
| 5 kg | 11.02 lb | 50 kg | 110.23 lb |
| 6 kg | 13.23 lb | 75 kg | 165.35 lb |
| 7 kg | 15.43 lb | 100 kg | 220.46 lb |
| 8 kg | 17.64 lb | 150 kg | 330.69 lb |
Formula: kg x 2.205 = pounds | pounds x 0.4536 = kg
Volume / Liquid Conversions
Milliliters to Fluid Ounces
| Milliliters (ml) | Fluid Ounces (fl oz) | Milliliters (ml) | Fluid Ounces (fl oz) |
|---|---|---|---|
| 5 ml (1 tsp) | 0.17 fl oz | 200 ml | 6.76 fl oz |
| 15 ml (1 tbsp) | 0.51 fl oz | 250 ml | 8.45 fl oz |
| 30 ml | 1.01 fl oz | 300 ml | 10.14 fl oz |
| 50 ml | 1.69 fl oz | 350 ml | 11.83 fl oz |
| 60 ml (1/4 cup) | 2.03 fl oz | 400 ml | 13.53 fl oz |
| 80 ml (1/3 cup) | 2.71 fl oz | 500 ml | 16.91 fl oz |
| 100 ml | 3.38 fl oz | 750 ml | 25.36 fl oz |
| 120 ml (1/2 cup) | 4.06 fl oz | 1000 ml (1 L) | 33.81 fl oz |
| 150 ml | 5.07 fl oz | 2000 ml (2 L) | 67.63 fl oz |
Formula: ml x 0.03381 = fl oz | fl oz x 29.57 = ml
Liters to Gallons
| Liters (L) | US Gallons (gal) | Liters (L) | US Gallons (gal) |
|---|---|---|---|
| 0.5 L | 0.13 gal | 10 L | 2.64 gal |
| 1 L | 0.26 gal | 15 L | 3.96 gal |
| 2 L | 0.53 gal | 20 L | 5.28 gal |
| 3 L | 0.79 gal | 25 L | 6.60 gal |
| 3.785 L | 1.00 gal | 30 L | 7.93 gal |
| 4 L | 1.06 gal | 40 L | 10.57 gal |
| 5 L | 1.32 gal | 50 L | 13.21 gal |
Formula: liters x 0.2642 = gallons | gallons x 3.785 = liters
Temperature Conversions
Celsius to Fahrenheit
| Celsius (°C) | Fahrenheit (°F) | Common Use |
|---|---|---|
| -40°C | -40°F | Extreme cold |
| -18°C | 0°F | Freezer temperature |
| 0°C | 32°F | Water freezing point |
| 10°C | 50°F | Cool day |
| 20°C | 68°F | Room temperature |
| 25°C | 77°F | Warm room |
| 30°C | 86°F | Hot day |
| 37°C | 98.6°F | Body temperature |
| 40°C | 104°F | Heat wave |
| 100°C | 212°F | Water boiling point |
Oven Temperatures
| Description | Celsius (°C) | Fahrenheit (°F) | Gas Mark |
|---|---|---|---|
| Very Low | 110°C | 225°F | 1/4 |
| Low | 140°C | 275°F | 1 |
| Moderate Low | 150°C | 300°F | 2 |
| Moderate | 180°C | 350°F | 4 |
| Moderate Hot | 190°C | 375°F | 5 |
| Hot | 200°C | 400°F | 6 |
| Very Hot | 220°C | 425°F | 7 |
| Extremely Hot | 230°C | 450°F | 8 |
| Broil | 260°C | 500°F | 9 |
Formulas: (°C x 9/5) + 32 = °F | (°F - 32) x 5/9 = °C
Quick Metric Reference
Weight Quick Tips
- 1 oz ≈ 28 grams
- 1 lb ≈ 454 grams
- 1 kg ≈ 2.2 pounds
- 100g ≈ 3.5 oz
Volume Quick Tips
- 1 cup = 240 ml
- 1 fl oz ≈ 30 ml
- 1 liter ≈ 4 cups
- 1 gallon ≈ 3.8 liters
Temperature Quick Tips
- 0°C = 32°F (freezing)
- 100°C = 212°F (boiling)
- 180°C = 350°F (baking)
- 20°C = 68°F (room temp)
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About This Free Metric Conversion Chart
This comprehensive metric conversion chart provides quick, accurate conversions between metric and imperial measurement systems. Whether you're cooking with international recipes, working on DIY projects, studying science, or traveling abroad, this free reference tool helps you convert weight (grams, kilograms, ounces, pounds), volume (milliliters, liters, fluid ounces, gallons), and temperature (Celsius, Fahrenheit) with confidence.
Print this chart and keep it handy! Perfect for your kitchen, workshop, office, or classroom. Our printable format is optimized for clear, readable reference that you can post on your fridge, bulletin board, or toolbox. Completely free to use and print as many times as you need.
Understanding Metric Conversions
The metric system (also called the International System of Units or SI) is the world's most widely used measurement system, adopted by nearly every country globally. Based on units of 10, the metric system provides a logical, consistent framework for measuring length, mass, volume, and temperature. Understanding how to convert between metric and imperial units is an essential skill in our interconnected world.
The United States, Myanmar, and Liberia are the only three countries that haven't officially adopted the metric system, though the US increasingly uses metric measurements in science, medicine, military applications, and international trade. This makes understanding both systems crucial for Americans working with global recipes, products, and information.
Why Learn Metric Conversions?
Mastering metric conversions unlocks access to information, recipes, and products from around the world. Here's why these conversions matter in everyday life:
- International Cooking & Baking: Recipes from Europe, Asia, Australia, and other regions use grams, kilograms, milliliters, and Celsius temperatures. Converting accurately ensures your dishes turn out perfectly every time.
- Health & Nutrition: Nutritional labels, medical dosages, body weight tracking, and fitness programs often use metric measurements. Understanding grams, kilograms, and milliliters helps you monitor portions and follow health recommendations precisely.
- Global Travel: When traveling internationally, you'll encounter metric measurements everywhere such as road signs showing kilometers, weather reports in Celsius, beverages sold by the liter, and products measured in grams and kilograms.
- Science & Education: All scientific fields use the metric system exclusively. Students, researchers, and professionals need fluency in metric measurements and conversions for laboratory work, research papers, and academic collaboration.
- Online Shopping & E-commerce: International products, clothing sizes, shipping weights, and package dimensions are listed in metric units. Accurate conversion helps you verify sizes, compare prices, and understand product specifications.
- DIY & Home Improvement: Many tools, materials, and instructions use metric measurements. Understanding conversions helps you purchase the right quantities and follow international project guides.
- Professional Applications: Engineers, architects, manufacturers, and medical professionals regularly work with metric specifications and need reliable conversion references.
How to Use This Conversion Chart
Our conversion chart is organized into three main categories for easy reference:
- Weight/Mass Conversions: Find grams to ounces and kilograms to pounds conversions. Perfect for measuring ingredients, body weight, packages, and materials.
- Volume/Liquid Conversions: Convert milliliters to fluid ounces and liters to gallons. Essential for cooking liquids, beverages, fuel capacity, and container volumes.
- Temperature Conversions: Translate Celsius to Fahrenheit for weather, cooking, body temperature, and scientific applications. Includes oven temperatures with Gas Mark references for European recipes.
Each section includes conversion formulas so you can calculate any measurement not listed in the tables. The formulas are simple to use, just multiply or divide by the conversion factor to get accurate results.
Metric System Prefixes Explained
The metric system uses standard prefixes to indicate different scales of measurement. Understanding these prefixes helps you quickly grasp relationships between units:
| Prefix | Symbol | Meaning | Example |
|---|---|---|---|
| Kilo- | k | 1,000 (thousand) | 1 kilometer = 1,000 meters |
| Hecto- | h | 100 (hundred) | 1 hectoliter = 100 liters |
| Deca- | da | 10 (ten) | 1 decagram = 10 grams |
| Base Unit | - | 1 (one) | 1 meter, 1 liter, 1 gram |
| Deci- | d | 0.1 (tenth) | 1 deciliter = 0.1 liters |
| Centi- | c | 0.01 (hundredth) | 1 centimeter = 0.01 meters |
| Milli- | m | 0.001 (thousandth) | 1 milliliter = 0.001 liters |
The beauty of the metric system is its base-10 structure - each unit is 10 times larger or smaller than the next. This makes mental math and conversions within the metric system remarkably simple compared to imperial units.
Common Metric Conversion Mistakes to Avoid
- Confusing mass and volume: Remember that grams measure weight/mass while milliliters measure volume. They're only equivalent for water (1ml = 1g). Other substances have different densities.
- Rounding too early: When converting multiple times, keep extra decimal places until your final calculation to maintain accuracy.
- Mixing fluid ounces and weight ounces: Fluid ounces (fl oz) measure volume, while regular ounces (oz) measure weight. They're different measurements despite sharing the same name.
- Forgetting temperature formulas: Unlike linear conversions, temperature requires addition or subtraction in the formula, not just multiplication.
Tips for Memorizing Key Conversions
Remembering a few key conversions makes everyday calculations much easier:
- 1 kilogram ≈ 2.2 pounds — Easy to remember and useful for body weight, groceries, and packages
- 1 liter ≈ 4 cups or 1 quart — Perfect for cooking and beverage measurements
- 1 inch = 2.54 centimeters — The exact conversion factor, useful for precise measurements
- 0°C = 32°F and 100°C = 212°F — Water's freezing and boiling points
- 28 grams ≈ 1 ounce — Common for food portions and postal weights
- 180°C = 350°F — The most common baking temperature
With these mental anchors, you can estimate conversions quickly without always needing a calculator or chart.
Practical Applications in Daily Life
Here's how our metric conversion chart helps in real-world scenarios:
- Cooking European recipes: A French recipe calls for 250g of flour and baking at 180°C. Use our chart to see that's about 8.8 oz and 350°F.
- Online shopping: A jacket weighs 600g for shipping. Our chart shows that's about 1.3 pounds, helping you estimate shipping costs.
- Fitness tracking: Your protein powder recommends 30g servings. Convert to about 1 oz to use your kitchen scale.
- Traveling abroad: The weather forecast shows 22°C. Check our chart to see that's a comfortable 72°F.
- Medical dosing: A medication requires 5ml doses. See that's equivalent to 1 teaspoon for easy measuring.
Why This Chart is Better Than Online Converters
While online conversion calculators exist, a printed reference chart offers distinct advantages:
- No internet required: Keep it in your kitchen, workshop, or travel bag for instant access anywhere
- See multiple conversions at once: Compare related measurements side-by-side
- Learn the patterns: Regular exposure helps you internalize common conversions
- No distractions: Focus on cooking or working without opening browsers or apps
- Always accessible: Never worry about dead batteries, slow connections, or screen glare
Pro Tip for Bakers
Baking requires precision! When following international recipes, weight measurements (grams) are more accurate than volume measurements (cups) because different ingredients pack differently. A kitchen scale that toggles between grams and ounces, combined with this conversion chart, ensures perfect results every time.
Accuracy Disclaimer
These conversions are provided for general reference purposes and are rounded for practical use. While we strive for accuracy, please verify critical measurements using certified tools or professional resources, especially for medical, scientific, engineering, or legal applications where precision is essential.