Squid Rolls Dipping Sauce Recipe

Name: Squid Rolls Dipping Sauce Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 3 tbsp brown sugar; 2 tbsp corn starch; 1 tsp magic sarap seasoning; 1 tbsp oyster sauce; 1 tsp black pepper; 1/2 tbsp salt; 2 cups water; 1 medium sized onion, minced; 2 cloves garlic, minced; 2 pcs. red chili pepper, minced.

Enhance your freshly cooked squid rolls with this easy-to-make dipping sauce recipe. Perfectly balanced with sweet, spicy, and salty flavors, it's the ideal complement for your seafood dish.

Sweet Spicy Snack Savory

Sauces and Condiments

Prep Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

Pair your freshly cooked squid rolls with this delectable squid rolls dipping sauce recipe that is not only easy to make but also perfectly balanced with sweet, spicy, and salty flavors. This versatile dipping sauce enhances the natural taste of the squid rolls, making each bite a delightful experience. Whether you're hosting a dinner party or enjoying a quiet meal at home, this dipping sauce is sure to impress your guests and elevate your seafood dish to a whole new level. With simple ingredients and quick preparation, this squid rolls dipping sauce is a must-try for any seafood lover.

Quick Easy Dipping Sauce Recipe: Squid Rolls Dipping Sauce

This squid rolls dipping sauce recipe is one of the easiest and most versatile recipes to make if you are looking for a dipping sauce. It is not only limited to squid rolls but also pairs wonderfully with other snacks such as fish balls, pork meatballs, and many more. The balance of flavors in this sauce makes it a perfect accompaniment to a variety of dishes, adding a burst of taste that complements and enhances the main ingredients.

Try this dipping sauce recipe to serve with your morning or afternoon snacks. It is beginner-friendly, easy to follow, and uses ingredients that are usually present in most pantries. Whether you're a seasoned cook or a kitchen novice, you'll find this recipe straightforward and rewarding. Give this dipping sauce recipe a try and enjoy the delightful combination of flavors it brings to your favorite snacks!

Tips for Making the Perfect Squid Rolls Dipping Sauce

Adjust the sweetness, spiciness, and saltiness of the sauce according to your preference. Taste the sauce as you go and add more sugar, chili, or salt as needed.
For a smoother texture, you can blend the sauce using a food processor or blender. This will create a more uniform consistency and blend the flavors together more effectively.
Experiment with different ingredients to customize the sauce to your liking. You can add garlic, ginger, lime juice, or other seasonings to create your unique flavor profile.

This squid rolls dipping sauce recipe is a simple yet flavorful addition to your seafood dishes. With its perfect balance of sweet, spicy, and salty flavors, this versatile sauce enhances the taste of squid rolls and other snacks, making them even more enjoyable. Whether you're hosting a party or having a quiet meal at home, this dipping sauce is sure to impress your guests and elevate your dining experience. Give this easy-to-make recipe a try and enjoy the delicious flavors it brings to your favorite snacks!

Ingredients

3 tbsp brown sugar
2 tbsp corn starch
1 tsp magic sarap seasoning
1 tbsp oyster sauce
1 tsp black pepper
1/2 tbsp salt
2 cups water
1 medium sized onion, minced
2 cloves garlic, minced
2 pcs. red chili pepper, minced.

Directions

In a bowl, put together brown sugar, corn starch, magic sarap seasoning and oyster sauce
. Add the water and mix well together until completely dissolved.
Heat oil in a sauce pan, and sauté onions, garlic and red chili pepper.
Add the liquid mixture and stir well for 2 minutes. Simmer for 3 minutes then add black pepper and salt. Continuously stir for 2 minutes and remove from heat.