Mashed Potato Recipe

Try this exceptional way of using potatoes for a snack or side dish. Make your own version of mashed potato from fresh or leftovers potatoes using this recipe.

Mashed Potato Recipe
Holiday Left-over No-Bake Special Occasion Quick and Easy Snack Vegetarian

Prep Time: 2 minutes

Cook Time: 20 minutes

Create mashed potatoes out of fresh of left-over potatoes that people of all ages will love! Try this recipe and turn your potatoes into a delicious and filling mashed potatoes that is easy to follow and make.


  • 6 pieces of medium sized potatoes
  • 1 teaspoon of salt
  • 1/2 teaspoon of pepper
  • 3/4 cup of milk


  1. Bring a liter of water to a boil. While waiting, wash all the potatoes and peel it.

  2. Once the water boils, add all the potatoes and cook for approximately 15 minutes, until it's tender.

    You may use a fork to test the tenderness of the potatoes. When tender, drain.

  3. Transfer the potatoes to a mixing pan. Add the salt and pepper , then mash potatoes until smooth. You may use a potato masher , an electric mixer or by hand.

    Mashed Potato Recipe
  4. Pour the milk and mix.

    Mashed Potato Recipe