Squid Rolls Dipping Sauce Recipe

Name: Squid Rolls Dipping Sauce Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 3 tbsp brown sugar; 2 tbsp corn starch; 1 tsp magic sarap seasoning; 1 tbsp oyster sauce; 1 tsp black pepper; 1/2 tbsp salt; 2 cups water; 1 medium sized onion, minced; 2 cloves garlic, minced; 2 pcs. red chili pepper, minced.

Pair your freshly cooked squid rolls with this squid rolls dipping sauce recipe that is easy to make, with just enough balance of sweet, spicy, and salty.

Sweet Spicy Snack Savory

Sauces and Condiments

Prep Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

This squid rolls dipping sauce recipe is one of the easiest and most versatile recipes to make if you are looking for a dipping sauce. This is not only limited to squid rolls, but also in other snacks as well such as fish balls, pork meatballs, and many more.

Try this dipping sauce recipe to serve with your morning or afternoon snacks. It is beginner friendly, easy to follow, and it uses ingredients that are usually present in most pantries. Give this dipping sauce recipe a try!

Ingredients

3 tbsp brown sugar
2 tbsp corn starch
1 tsp magic sarap seasoning
1 tbsp oyster sauce
1 tsp black pepper
1/2 tbsp salt
2 cups water
1 medium sized onion, minced
2 cloves garlic, minced
2 pcs. red chili pepper, minced.

Directions

In a bowl, put together brown sugar, corn starch, magic sarap seasoning and oyster sauce
. Add the water and mix well together until completely dissolved.
Heat oil in a sauce pan, and sauté onions, garlic and red chili pepper.
Add the liquid mixture and stir well for 2 minutes. Simmer for 3 minutes then add black pepper and salt. Continuously stir for 2 minutes and remove from heat.